Selection of oriental canapés
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Venison spring rolls with plum sauce
Or
Real tom yum with organic chicken, prawns or fresh shitake and horse mushrooms
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Tequila and lime granita
Or
Lychee and vodka granita
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Coconut rice and plain rice
Phad Tai with organic prawns
Thai salt beef curry with bamboo shoots, apple aubergines and water chestnuts
Wok fried peppered organic chicken strips with chive flowers and caramelized shallots
Seasonal line caught fish with rustic crispy garlic and pepper
Wok fried cashew nuts, with sesame soy tofu, med bua and juju be
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Selection of pre dessert canapés
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Farang sponge cake with coconut ice cream and glazed banana 
Or
Pandan sticky rice with firm coconut and rambutan custard
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Tea and coffee with complimentary chocolate truffles

We have been living with Asian ingredients longer than most people and know Asian ingredients by heart, thus we are more than able to be flexible with our food. The above menu is just a sample of what we can accomplish in the kitchen and we are very happy to discuss a new menu featuring your favourite or special requirements (vegan, macrobiotic, low GI diet, vegetarian, and others). Please contact us your enquiry.